Chlorella
Chlorella vulgaris
Due to its original composition, chlorella is particularly suitable for vegan diets. It is widely used in detoxifying and slimming cures. In addition, it helps preserve good
cardiometabolic health as well as to stimulate the immune system.
Available in ORGANIC
- Suitable for vegans
- Kosher
- Organic version available
Description
Chlorella vulgaris, commonly known as chlorella, is a single-celled green microalgae measuring between 2 and 10 µm. This freshwater microalgae is grown in photobioreactors to control and maximize its production. The biomass produced is then concentrated and dried in powder form.
Applications: stick/sachet/pot, capsule, tablet and beverage
Composition
Chlorella is mainly used as a food supplement thanks to its high protein content, corresponding on average to 50% of its dry weight. It also has an interesting content of chlorophylls, carotenoids and xanthophylls pigments as well as a large number of minerals (including iron) and essential vitamins.
Health benefits
• Cardiometabolic health
• Weight management
• Immunity
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